QUALITY COMMITMENTS Our French duck confit legs have been cooked in duck fat, giving them a rich taste, characteristic of the South-West. Our French pork meats have been carefully selected by us to prepare our traditional Toulouse sausages in our workshops. Finally, our delicious lingot beans have been grown and harvested in France. Our recipe contains no preservatives or added flavors! To learn more about the beans, scan me (QRCODE).
Ingredients: Rehydrated lingot beans 31%, water, duck drumsticks confit 16% (duck drumsticks, duck fat, salt), pre-cooked Toulouse sausages 12% (pork meat, salt, pepper, natural casing), lard, fried onions (onions, sunflower oil), pork rind, salt, garlic, triple concentrated tomato paste, garlic powder, pepper. Duck and pork meats of French origin. Possible presence of bone fragments.
Product storage information: Best before: see the date on the box. After opening, keep refrigerated and consume quickly.
